Sunday, December 24, 2017

On The Twenty-fourth Day Of December



Everyone is waiting for Santa.  We had freezing rain yesterday.  The driveways and streets are icy but the sun is shining and the temperature is 31.

I have presents to wrap.  Cooking to do.

I sent G and Riley out to distribute Tangerine halves to the squirrels and birds.  Business is very brisk at the bird feeders and under them as well.  Something juicy might be appreciated.

I had intentions of baking a pie or a cake for dessert tomorrow.  It will depend on how many eggs I have left after making the pasta dough for the pierogi.  No eggs?  No dessert.

Christmas Dinner is Christmas Burritos.  We like that there is little "fuss" with this simple meal.  Made the first time when both my children were finally home from colleges for Christmas.  Getting our son home from Syracuse airport in December was a real nail biter.

So, I forgot to make dinner on that one Christmas where he had finally gotten picked up at Chicago O'Hare in the middle of the night after staying overnight (flight cancelled) with the family who drove him to the airport in Syracuse.

All I had in the fridge were the makings of Burritos.  So that is what we had along with a funny little Christmas story of the ingredients being all about Christmas.  We've shared this simple meal with many Christmas visitors over the years a every one has loved it--especially the silly story describing the meal using the colors of the Christmas.  The cheddar cheese representing the star etc.

Wishing you a lovely Christmas Eve, a wonderful visit from Santa and a very good meal....and even dessert if you are lucky.

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