Writing these posts and then printing them to go into a notebook. Deleting them here. .And pasting images to the notebook page. I think posting is NOW past tense....used mostly to let people know about events and things they are selling etc. I have no events and nothing to sell. None of those plants are mine. Not the mirror either.
I only have words.
Well, this week I managed to purchase sweet potatoes which will bake after the pizza is done... I also have a clipped recipe for White Bean Pasta and all the ingredients. (need to buy a lottery ticket????) as I never HAVE all the ingredients for a found Sunday Newspaper recipe..
Soup ( I wrote about last week) was NOT made...sigh...I need to wear a post-it on my sweater. To remind me. MAKE SOUP. I did watch some people on some show make soup......not a soup I would eat.
The muscles etc in my right upper thigh are causing me discomfort when I stand, or lift my leg up over onto the ottoman. Getting in bed is also a trial as my four poster is very TALL. sliding out is easy peasy. I have been taking Arnica but...it isn't working this time around. And it always did. In past years for bumps and bruises etc. I have on a wool sweater and a thermal long sleeved shirt....but I'm cold. I need socks but can't trust pulling them on while sitting in a chair with wheels....... has HAZARD written all over it. I also have a broken blood vessel in the pad of my right hand just under the thumb joint...burns....or more likely stings...right now. Not liking typing.
That's it. Might be some football to watch...socks right here ready to be pulled on and perhaps I'll go find something to wrap around my neck to keep the chill off...Also reheat my coffee.
I finished Don't Look Down...finally. Now I get to choose another OLD favorite off the library shelf. Golden Oldies Week. I more than likely have a trade paper copy in the bookcase but selected hardcover for this week from the Library Stacks. I haven't read most of them in a decade or more.. definitely ..so it will be interesting. Like a reunion of sorts.
Well, thank you for stopping by.. sorry for being so boring.
Soup is so easy. I use mild miso paste to flavor my soups instead of bouillon and you can buy it at grocery store. I use any old cheese (Asiago or Parm) cut into small chunks to flavor soup broth And always save my pasta water to use for broth… If you pick up leeks celery carrots potatoes… take your time to thank them and carefully prep and sauté Add your broth and cheese and miso and your life will be so changed by the power of soup!
ReplyDeleteyour suggestions are now on the card I will take to the grocery store next Friday. thank you for the tips.
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